Absolutely gorgeous, voluptuous expression of Sangiovese. Balanced and open knit framework. The fruit is the compelling star of the show. Likely the best vintage of Cepparello that I've had. Decant and aerate for at least 30 minutes.

Absolutely gorgeous, voluptuous expression of Sangiovese. Balanced and open knit framework. The fruit is the compelling star of the show. Likely the best vintage of Cepparello that I've had. Decant and aerate for at least 30 minutes.
The 2002 Tondonia has aged beautifully. The 2012 Gravonia is utterly irresistible.
Paired with:A wonderful discovery. I'll be acquiring more of this wine. Currently in its early stage of drinkability. Lovely nose of red fruit upon opening. Delicious out of the gate. Fine mousse on an elegant framework of apple and biscuit. Typically, this cuvee is a blend of equal parts pinot noir and chardonnay, a third of which is fermented in barrel followed by seven years of aging in bottle. Customarily, four to five g/l dosage. Graceful acidity mellowed by malolactic. Sourced exclusively from a single parcel in Urville in the Côte des Bar.
From the Jura region, this is outstanding. Better than the 2018 vintage. The 2020 has more depth. Skin contact white wine. Lovely stuff. Paired with grilled bone in pork chops.
Classic Falkenstein with beautifully delineated, incisive fruit complemented by mouthwatering salinity. Even though young, it exhibits irresistible layers of complexity on the long lasting finish....
Early drinking window and showing beautifully. Pinot Noir + Chardonnay. Seductive bouquet with a crisp clean palate of red berry fruit. Impeccably balanced with elegant texture and fine minerality. Solid re-buy...
Paired with:Still in a very early drinking window. Delightfully dry, yet once it opens up there is a honeyed texture to this minerally expression of Alto Adige Gewurztraminer. Palate evinces white stone fruit with a nose redolent of citrus zest. A fascinating wine. Dont drink too cold.