Day X notes:
I believe that this wine is in an awkward phase right now (at least I hope so since I have several more bottles).
The flabbiness seemed to subside somewhat and a little more of the quality of lime-dominated fruit and salinity showed through. It's still quite a bit sweeter than I would expect.
Overall, my impression is that the wine is disjointed and should be held for at least another 5 years before trying again.... see what it develops into, fingers crossed..
Day one notes:
Pop and pour, and we got an assault of flabby lime sweetness and no feinherb to be found. If this wine is a feinherb then I'll eat my hat. Half bottle left for day two. Will report back.
Maybe an off bottle? This bottle had none of the purity and crystallinity that I expect from the Weber's wines.
Go figure...
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