Holiday Noshes 2021

 Coming up with some variations on traditional noshes and bites for the holdays...

        🎄Ham Raclette⛄

Our local bakery makes delicious onion rolls, so...
- Slice fresh baked onion roll in half and toast each half in the oven with Raclette cheese melted on top 
- Fry up slices of glazed holiday ham in an iron skillet using light amount of Lake Garda DOP EVOO until glaze on the edges of the ham slices just begins to caramelize
- Top the Raclette onion roll with the fried ham
- Garnish with red grapes on the side

Pair with a 2015 Kelley Fox Pinot Noir Momtazi Vineyard and a 2015 Tiberio Trebbiano d'Abruzzo Fonte Canale

Yum!