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Saturday, May 9, 2026

2005 Vincent Girardin Auxey-Duresses 1er Cru Les Breterins

What a treat to try this wine. I've such limited experience with wines from Auxey-Duresses.  
The palate exhibits a finely chiseled framework of elegantly restrained red fruit with beautifully balanced acidity and a lacy savory long finish. Actually quite irresistible. 
Paired deliciously with blackened catfish with shrimp and andouiille sausage étouffée over piping hot locally made grits. 



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