2005 Gran Elias Mora
Wow! Showing beautifully! 100% Tempranillo. Tannins have melted into fully showcasing the pristinely aged , savory , dark cherry fruit with hints of leather and mellow cedar. Delicious with spicy queso and chips.
2004 Tempier Bandol La Migoua
A mouthful of beautiful aged fruit supported by mellowed tannins. 55% Mourvèdre, 25% Cinsault, 15% Grenache, 5% Syrah. A reference point for Bandol reds. Yummy stuff.
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