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Sunday, June 22, 2014

weekday bubbly


Lucas & Lewellen Mandolina Bianco di Bianco 2005 from the Santa Barbara region. This was a "forgotten" bottle that was given to us years ago.  A bit of a puzzle since we were unfamiliar with this producer or even sparkling wine from this region.  

Alluring tropical nose immediately upon opening... vibrant fruit and salinity on the palate. .. quite well balanced .. not overly sweet. Pear and quince. Becomes a bit more bread-y and exhibits almost gruner-like flavors after opening up for half hour or so...

Fresh, lively effervescence blew off nicely to reveal really nice mature fruit underneath.... 13% alc...crystal clear, very pale gold color. The varietal wasn't shown on the label. I assume it may be chardonnay,  or perhaps a blend. It disappeared quickly  :)
Paired well with mushroom agnolotti for dinner.

I don't see this available online anywhere, otherwise I would buy some.  Sometimes you find a little unexpected gem...

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